Appetizers

1a.  Spring Roll 1.00
1.  Vegetable Egg Roll 1.15
2.  Roast Pork Egg Roll 1.30
3.  Shrimp Egg Roll 1.30
4.  Fried Shrimp (15) 6.50
5.  Boneless Ribs (S)6.50 (L)10.95
6.  B-B-Q Spare Ribs (S)6.75 (L)11.25
7.  Steamed or Fried Dumpling (8) 5.50
8.  Fried Mushroom 4.50
9.  Fried Wonton (10) (Cheese) 4.50
10.  Chicken Wings (4) 5.75
11.  Butter Potato (S)3.95 (L)6.95
11a.  Chicken Ball (S)3.50 (L)5.95
12.  Pu Pu Platter (for 2) 9.75
12a.  Crab Rangoon (8) 4.75
12b.  Teriyaki Chicken (6) 5.75
12c.  Donut (10) 3.95